Serving the best homestyle seafood in Southwest Nova Scotia.

A house speciality, and very popular! Scallops with creamed lobster topped with our house blend of cheese.

A traditional Acadian dish of grated potatoes with chicken, or clam, baked until golden brown.

Local haddock, pan-fried and topped with our Hot Creamed Lobster.

A light creamy chowder with large morsels of haddock, scallops and lobster.

Our fresh pan fried haddock is always juicy and flaky.

A traditional Acadian chicken soup with potato dumplings.

Mixed greens, beets, walnuts, feta cheese, balsamic vinaigrette.

A Seafood medley of lobster and scallops in a creamy, cheese-rich lasagna.

Golden brown fishcakes made with salted pollock & chow chow side.

Black tiger shrimps with cocktail sauce.

Tender morsels of fresh lobster, sautéed in a butter rich cream sauce. 

Made in-house and very popular! Served with chocolate drizzle & whipped cream.

This seafood plate includes a large serving of haddock, scallops and black tiger shrimp.